REAL INGREDIENTS!
REAL INGREDIENTS!
REAL FRESH
All our meats are delivered to our locations every other day. Our meats are sliced in our kitchens, from open to close. No preservatives are EVER added.
JUDO-CHOP
Fresh seasonal vegetables are locally grown and delivered to our locations every single day. We wash and chop all day long!! Real ingredients just taste better.
FAMILY FUN
Adults and Kids of all ages love Mongolian BBQ.
Kids 5 and under EAT FREE every day after 3:30pm!! Bring your family in today.
BREWMASTAS!!
Our sauces are brewed on-site in our restaurants, every single day. We’ve been brewing the same, tasty, all-natural sauces for OVER 30 YEARS. We are committed to using flavorful, natural ingredients in all our sauces. YOLO!
Not a SEASONED Pro??? Try our Recommended Mongolian Mix!
Once Scoop of each: House Special, BBQ Sauce, Teriyaki Sauce, Sweet n’ Sour, and Lobster Sauce. Mix them all together!
At Least one scoop of Garlic Chip sauce. You MUST add GARLIC!!
Add Ginger Sauce if you love ginger, and add one scoop of Cooking Wine if you have a lot of meat.
Finish it with traditional Cooking Oil, or add Sesame Oil to give it an extra KICK of FLAVOR!! If you’re really brave, try the Traditional BBQ Sauce with a twist.
DID YOU KNOW?
Despite its name, the cuisine is NOT MONGOLIAN and is only loosely related to BBQ?..... SAY WHAT?! 🤯
The concept came from the soldiers of the MONGOL EMPIRE, who cut their meats with their swords and then cooked them on their shields over a fire or on a heated stone.
